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Is it possible to check if the β-glucan values for my samples are correct when measured using the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?
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What is the repeatability of the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?
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What is the linear range of the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?
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How do I know which method of the the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL), to use? The method for samples containing > 10 % α-glucan content or < 10% α-glucan?
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Is it possible to read absorbances for GOPOD Reagent reaction of the β-Glucan Assay Kit (Yeast & Mushroom) (K-YBGL) at a wavelength other than 510 nm?
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Is differentiation of different beta glucans possible with K-YBGL?
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Is the colour developed with GOPOD Reagent from β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL) stable at room temperature? Does the reaction continue after 20 minutes of incubation in the water bath at 40°C?
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Should GOPOD Reagent from β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL) be a clear, colourless solution after preparation?
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Is it necessary to run a glucose standard with each set of determinations (incubation with GOPOD Reagent) with β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?
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What light path do I need to use to measure the absorbance of GOPOD Reagent while using β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?