β-Glucan Assay Kit (Yeast & Mushroom) (K-YBGL) (35)

What has changed with the new K-YBGL kit format?

Modified on Thu, 9 Oct at 11:20 AM
Why was the exo-1,3-β-Glucanase plus β-Glucosidase removed from the K-YBGL procedure for total glucan hydrolysis?

Modified on Thu, 2 Oct at 6:52 AM
What Matrices were used in the validation of the the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?

Modified on Wed, 1 Oct at 8:09 AM
Is there an appropriate stopping point to run the K-YBGL assay over two days?

Modified on Thu, 2 Oct at 6:48 AM
Do I need to have two sets of glucose standards and reagent blanks for K-YBGL?

Modified on Wed, 8 Oct at 11:38 AM
What is different between β-Glucan (Yeast & Mushroom) Assay Kit (K-YBGL) and Yeast Beta-Glucan Assay Kit (K-EBHLG)?

Modified on Wed, 1 Oct at 8:39 AM
Can the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL) distinguish between β-glucans from mushrooms and those from yeast or molds?

Modified on Wed, 1 Oct at 8:40 AM
Is it possible to measure specifically 1,3:1,6-β-glucan in a mixed material of mushroom/ yeast and cereal/grains using the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL)?

Modified on Wed, 1 Oct at 1:41 PM
Will samples containing high levels of starch (e.g. mushrooms grown on brown rice, harvested and milled together) cause problems when measuring β-glucan using the β-Glucan Assay Kit (Yeast & Mushroom) (K-YBGL)?

Modified on Wed, 1 Oct at 8:51 AM
Why is the β-Glucan Assay Kit (Yeast and Mushroom) (K-YBGL) not suitable for measuring yeast β-glucan in the presence of cellulose (1,4-β-D-glucan)?

Modified on Wed, 1 Oct at 8:52 AM