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Does free galactose in a sample interfere with the results of the Lactose/Galactose Assay Kit (K-LACGAR)?
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Is there a creep calculator to adjust creeping absorbances when using the Lactose/Galactose Assay kit (K-LACGAR)?
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Is it possible to analyse sample with high sugar content but low lactose content with the Lactose/Galactose Assay Kit (K-LACGAR)?
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What is the difference between the Lactose/Galactose Assay Kit (Rapid) (K-LACGAR) and the Lactose Assay Kit - Sequential/High Sensitivity (K-LOLAC)?
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Can the Lactose/Galactose Assay Kit (Rapid) (K-LACGAR) be used to analyse Galacto-oligosaccharides (GOS)?
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Is it necessary to treat samples with Carrez Reagents before using procedure B of the Lactose/Galactose (K-LACGAR) Assay Kit?
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Is procedure B only for low-lactose and lactose-free samples in the Lactose/Galactose (K-LACGAR) Assay Protocol?
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Is lactose fully hydrolysed when using Lactose/Galactose Assay Kit (Rapid) (K-LACGAR)?
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Is there any chemical which can be used in place of Sodium Borohydride in the Lactose/Galactose Assay kit (K-LACGAR)?
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Is it possible to use alternative equipment for the Lactose/Galactose Assay Kit (K-LACGAR) other than those mentioned in the assay protocol?